Minnesota Rural Water Association

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our public waters and improve the quality of life in Minnesota."

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 E-Training Chapter 16 Quiz  

Minnesota Water Works Operations Manual
Chapter 16 - Taste and Odor Control Quiz

Select the correct answer from the drop down box which follows each question. 
When you are finished , click the "submit quiz" button
to check your answers.

  1. Typically water system customers judge the quality of the water by?


     

  2. If the water tastes changes the customer often will call the supplier and complain that the water is?


     

  3. Most taste and odors in surface water are derived from algae blooms and are?


     

  4. Algae are simple forms of plant life that exist in relatively clean water, algae are widely distributed in nature are usually present in lakes, ponds and stream.  The most common types that cause taste and odors are?


     

  5. Water that has a rotten egg smell usually has a high amount of?


     

  6. The most common treatment for water that has this rotten egg smell is?


     

  7. When dissolved in water, methane gas from decomposition of organic matter tastes like?


     

  8. What gas or chemical can be removed by aeration?  Realizing that explosiveness is the largest danger.


     

  9. One of the most common methods for measuring the odor in water is?


     

  10. What involves the prevention of contaminants from entering the groundwater source? 


     

  11. If preventative measures used on the water sources are ineffective, the taste and odor must be controlled where?


     

  12. The following are examples of an aeration treatment process.


     

  13. Hydrogen Sulfide in water is a common problem and a common method of  removing it from water is?


     

  14. What occurring in the distribution system is primarily the result of corrosion of  pipe material and or growth of iron bacteria?


     

  15. Problems in the distribution system can be eliminated by adequate means of doing what to the system?


     

  16. Water Treatment plants can also minimize taste and odor problems by maintaining an adequate?



     

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Minnesota Rural Water Association

217 12th Avenue SE
Elbow Lake, MN  56531
Phone: 218-685-5197
Fax: 218-685-5272
E-mail: mrwa@mrwa.com