This manual will give you a basic understanding of a water system and the key elements for operation & maintenance of that system.
IntroductionChapter 1: Water ResourcesChapter 2: Water and Its ImpuritiesChapter 3: Regulations and Recommended StandardsChapter 4: Emerging ContaminantsChapter 5: MathChapter 6: Well ConstructionChapter 7: Rules Relating to Wells and BoringsChapter 8: PumpsChapter 9: DisinfectionChapter 10: FluoridationChapter 11: AerationChapter 12: CoagulationChapter 13: SedimentationChapter 14: Iron and ManganeseChapter 15: HardnessChapter 16: Lime SofteningChapter 17: Ion Exchange SofteningChapter 18: FiltrationChapter 19: Membrane FiltrationChapter 20: Taste and OdorChapter 21: Distribution System OperationChapter 22: StorageChapter 23: Cross ConnectionsChapter 24: MicrobiologyChapter 25: CorrosionChapter 26: Plan Review and StandardsChapter 27: Security and Emergency Preparedness
Appendices
First Publication Date: Spring 1994Second Publication Date: Summer 1997Third Publication Date: Summer 2001Fourth Publication Date: Summer 2009Fifth Publication Date: Spring 2020